food
Appetizers
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Prosciutto, Arugula, Cherry Tomatoes, Basil Oil and Balsamic Glaze
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bacon, white American cheese sauce & truffle oil topped with panko and Romano
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Toasted pita bread, hummus, spicy feta and tzatziki
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Choice of: Buffalo, Sriracha Honey, BBQ, or Mango Habanero
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1 LB, white or red sauce
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slow roasted asian spice ribs, Napa cabbage, red peppers, sesame ginger vinaigrette
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Sweet Thai Chili Sauce and Vanilla Rum Glaze
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tender rings with marinara and sweet Thai chili sauce
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crab meat and artichokes, topped with diced tomatoes, served with tortilla chips
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Sweet Chili Sauce, Teriyaki, Cucumbers, Bell Peppers, Scallions, on a Sizzling Hot Platter
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sweet and sour cucumbers, wakame, pickled ginger, wasabi aioli, ponzu
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smoked gouda, pico de Gallo, scallions, red chili sauce
Raw Bar
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Dozen 39 | Half 21 Cocktail, Horseradish, Lemon, Crackers
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Dozen 23 | Half 13 Cocktail, Horseradish, Lemon, Crackers
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Dozen 24 | Half 14 Steamed in Old Bay, Lemons, Black Peppercorn
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Dozen 78 | Half 42 Lobster Tail, Mussels, Peel & Eat Shrimp, Top Neck Clams, and Blue Point Oysters
Salads
Add grilled chicken or shrimp for for $8
Add strip steak for $12
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chopped romaine lettuce, homemade herb croutons, shaved asiago and homemade caesar dressing
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Sliced 8oz Strip Steak, Mixed Greens, Candied Walnuts, Caramelized Onions, Blue Cheese Crumbles, and Homemade Balsamic Vinaigrette
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mixed greens, plum tomatoes, cucumbers, tri-colored peppers, red onions, Kalamata olives, feta, homemade greek dressing
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picked golden beets, whipped goat cheese, mixed greens, sweet and spicy pecans, homemade lemon-thyme vinaigrette
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diced chicken, hard boiled eggs, bleu cheese, Roma tomatoes, applewood smoked bacon, avocado, homemade balsamic vinaigrette
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mixed greens, strawberries, feta, toasted pistachios, homemade lemon-thyme vinaigrette & balsamic glaze
Flatbreads & Pizzas
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san marzano tomatoes, herb infused sour cream, basil, fresh mozzarella
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mozzarella, lemon oil, parmesan reggiano
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wild mushroom truffle puree, roasted portobello, red onion, fontina cheese
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seasoned beef, lettuce, tomato, tortilla strips, cheddar jack cheese, topped with cilantro lime sour cream
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Roasted Garlic Oil, Red Pepper Flake, Fontina
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mozzarella, smoked gouda, fontina, parmesan
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san marzano tomatoes, fresh mozzarella, fresh basil
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herb vinaigrette, tomatoes, prosciutto, mozzarella, basil, balsamic glaze
Pastas
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classic bolognese with marinara, ricotta cheese, shredded mozzarella
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Classic Meat Sauce made with Beef, Veal, and Pork with Fresh Mozzarella
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Sundried Tomatoes, Scallions, Fusilli Pasta, American Cheese Sauce, topped with Broiled Lobster Tail
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sautéed shrimp, roasted portobellos, sun dried tomatoes, zucchini & scallion in a shallot cream sauce
101 Brick Oven Sandwiches
All brick oven sandwiches are served on hand-made rosemary focaccia
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house made tuna, mixed greens, provolone, cheddar tomato
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ham, salami, prosciutto, lettuce, tomato, mozzarella, red wine vinaigrette
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bacon, mixed greens, tomato, four cheese, herb aioli
Sandwiches
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smoked gouda, cheddar, provolone, fontina cheese, applewood smoked bacon, tomato & avocado on Toasted Multigrain Bread
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Sauteed Mushrooms and Onions, Bacon, Cheddar, Honey Mustard on Pretzel Bread
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Shaved ribeye, hoagie rollWhiz wit' out onions 15 | Whiz wit' onions 16
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Fresh Corned Beef Briskett, Sauerkraut, Swiss, Homemade 1000 Island Dressing, Marble Rye
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Coleslaw, Red Onion, Tomato & Tartar Sauce on Toasted Luau Bread
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Pretzel Roll, Lettuce, Tomato, Pickle, Cheddar, 1000 Island Dressing
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flame grilled Angus ground beef, caramelized onions, melted brie, mixed greens, tomato & balsamic reduction on a Toasted Brioche Bun
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beer battered mahi, lettuce & cilantro tomato salsa on flour tortillas with lemon aioli
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Grilled Strip Steak, Caramelized Onions, Watercress, Bleu Cheese Crumbles & Creamy Horseradish on a Toasted Hoagie Roll
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get it blackened or grilled, sautéed spinach & lemon aioli on a Toasted Brioche Bun
Entrees
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Beer Battered Cod, Fries and Slaw
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whipped potatoes, roasted Brussels sprouts, bourbon bbq aioli
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grand marnier apricot peppercorn glaze, wild rice pilaf, grilled asparagus
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mushroom udon noodle salad, wakame, picked ginger, sweet and sour cucumbers, wasabi aioli, ponzu
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Whipped Potatoes, Cherry Tomatoes, Spinach, Basil Caper Sauce
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Vanilla Rum Glaze, Mashed Sweet Potatoes, Roasted Cauliflower
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Natural Cut fries, green peppercorn Au Poivre sauce
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tamari sauce, wasabi mashed potatoes, asparagus
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teriyaki glazed over vegetable studded udon noodles tossed in thai peanut sauce, scallion knots
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Lemon Scalloped Potatoes, Vegetable Napoleon, Herbed Butter Compound
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Prosciutto, Artichokes, Roasted Peppers, Spinach, Wild Rice, Grilled Asparagus, Tomato Cream Sauce
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Sweet Potato Pancakes, Chile Spiced Roasted Corn, Citrus BBQ Glaze
Desserts
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smooth egg custard & caramelized sugar, topped with whipped cream & fresh strawberries
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rich chocolate cake filled with melted chocolate truffle
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cream cheese icing inside and out, with pecans & toasted coconut
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zesty layers of cake and fresh orange mousse, soaked with fresh squeezed Florida orange juice
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blueberries, creme anglaise & raspberry sauce
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amaretto soaked lady fingers layered with mascarpone cream
*Consuming raw or uncooked meats, poultry, seafood, shellfish, or egg may increase your risk of food borne illness, especially if you have certain medical conditions.
**Please ask your server about available gluten-free options.
Customer pricing alert:
A 3% customer service charge is applied to all card sales. The displayed prices are cash prices.
An 18% gratuity automatically added to groups of 6 or more.